We’ve been talking about Squash, and all their delightful ways to make our mouths and tummies happy. Here’s a simple Spaghetti squash saute recipe that’s sure to please a crowd.
Spaghetti Squash Saute
2015-07-24 00:05:03
Ingredients
- 1 spaghetti squash, cleaned and roasted
- 3 tbsp margarine or olive oil
- 1/4 cup onions, diced small
- 1/4 cup tomatoes, diced small
- 1 tbsp basil, minced
- 1 tsp oregano, minced
- 1 tsp thyme, minced
- S & P to taste
Instructions
- Heat the saute pan and add the margarine, add onions and saute until soft and translucent (use a lower heat for this).
- Add squash, and saute for another 5-7 minutes untill squash takes on some color.
- Add the tomatoes, herbs and salt & pepper.
- Stir, and serve with your favorite entree.
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