Johnna Gale
Chef Johnnie Xel, aka The Kitchen Shaman, spent more than 20 years working in professional kitchens. They bring a life-long passion for food, the joys of cooking, and a devotion to plant-based recipes to their new career as a food writer, cookbook author, and culinary instructor.
Planning ahead, stress free cooking
Arrowroot and It's Companions
Cooking Class: Holiday Vegan Cooking at Luci's Healthy Marketplace
Kitchen Shaman's Favorite Kitchen Tools
Eggplant Heaven, Baingan Bharta
Struggling with Inspiration
Questions and Answers about Vegans and Vegetarians
The Golden Spice, Turmeric
Eating Green
October Cooking Class: What's in A Chili?

