Monthly Archives: August 2010

What’s next on Kitchen Shaman

Posted on August 13, 2010 by Kitchen Shaman

Now that A Recipe a Day for Seven days is over, what’s next for us here at Kitchen Shaman? Starting September 1st, on Mondays I will be posting articles on Food Knowledge and History. There is information out there about … Continue reading →

Share
Posted in Perspective | Tagged , | Leave a comment

A Recipe a Day: Apple Poblano Chutney

Posted on August 11, 2010 by Kitchen Shaman

This is the recipe for the video Apple-Poblano chutney. Use it as a condiment on any Tofu or Quinoa recipes. It goes really well with any Sonoran/Southwestern dish. Take it to potlucks and people will rave over how good it … Continue reading →

Share
Posted in Condiments, Recipes | Tagged , , , , , , , , , , | Leave a comment

A Recipe a Day: India Spiced Tofu Bites

Posted on August 9, 2010 by Kitchen Shaman

These are great make a head snacks for the family. They last up to a week, and puts a smile on everyone’s face. They are great in salads, stir fry, and even Pasta sauce if you are willing to be … Continue reading →

Share
Posted in Recipes, Tofu | Tagged , , , , , , , , , | Leave a comment

A Recipe a Day: Tofu Scramble

Posted on August 8, 2010 by Kitchen Shaman

What I love about Tofu Scramble is it’s versatility. This is by no means the be all and end all recipe for this dish. Experiment with the base, and come up with different vegetables and spices to put in it. … Continue reading →

Share
Posted in Recipes, Tofu | Tagged , , , , , , , , , | 2 Comments

A Recipe a Day: Tofu Cutlets with Orange Cumin Marinade

Posted on August 7, 2010 by Kitchen Shaman

I’ve been making these Cutlets for several years now. You can use just about any marinade that you want, but in the process I discovered that the Orange Cumin Marinade is the best for these juicy and delightful cutlets. My … Continue reading →

Share
Posted in Marinades, Recipes, Tofu | Tagged , , , , | 3 Comments

A Recipe a Day: Ginger Lime Jicama Salad with Papaya & Apple

Posted on August 6, 2010 by Kitchen Shaman

I love creating salads in the summertime, especially salads that have the ability to refresh you and cool you down. Jicama is a Sonoran Desert root that is fiber and water. It absorbs the flavors of almost anything else. It … Continue reading →

Share
Posted in Recipes, Salads | Tagged , , , , , , , | 1 Comment

A Recipe a Day: Summer Citrus Coleslaw

Posted on August 5, 2010 by Kitchen Shaman

I love coleslaw, and there are so many different ways to make it, though the dressing aspect remains the same, vinegar, a little sugar, and usually in the modern version includes mayonnaise. Reportedly the Romans ate it with eggs added … Continue reading →

Share
Posted in Recipes, Salads | Tagged , , , , , , , | 2 Comments

A Recipe a Day: Sonoran Quinoa Cakes

Posted on August 4, 2010 by Kitchen Shaman

I’ve been on a culinary quest to make good food even better. Of course starting out with quality ingredients is a key element in cooking. But what can make your food even better then what it is? Technique. In this … Continue reading →

Share
Posted in Beans & Rice, Recipes | Tagged , , , , , , , , | Leave a comment

A Recipe a Day: Smoked Coconut Curry Sauce

Posted on August 3, 2010 by Kitchen Shaman

Here’s a sauce that took me some time to create. There was a time that I was afraid of coconut milk. As a Fearless Chef, I must face these ingredients, and let them teach me what they want to become. … Continue reading →

Share
Posted in Recipes, Sauces | Tagged , , , , , , , , , | 2 Comments

A Recipe a Day

Posted on August 3, 2010 by Kitchen Shaman

Here at the Kitchen Shaman I am dedicated to bringing you recipes that I have created, or tried, over and over again…With that in mind I am posting a recipe a day through the first week of August Continue reading →

Share
Posted in Recipes | Tagged , , , , | Leave a comment