Ingredients
- 4 cups boiling water, salted
- 1 1/3 cups Quinoa Flakes
Process
Add the Quinoa flakes to water and stir. Cook on low for 90 seconds. Let sit for a minute or two. Add your favorite in-season fruits, and sweetener. Add almond or rice milk. Enjoy.
Quinoa does have a strong, earthy flavor, and the Quinoa flakes really bring out that flavor.
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Other King Quinoa Cooking Class Recipes:
- Seasoned Quinoa Cakes
- Sauteed Garlicky Spinach
- Roasted Rosemary Potatoes
- Quinoa Muffins with Bananas and Peaches
