Lavender adds a perfume taste and scent to rice. Use a delicate grain like Jasmine for this infusion. Serve on a special occasion like Mother’s Day, and if you can find lavender flowers, they make a great presentation on the platter.
Lavender Infused Rice
2015-02-14 19:09:18
Another beautiful variation on rice. Take advantage of Springtime lavender with this recipe.
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Ingredients
- 2 cups water
- 1 cup jasmine rice, rinsed and drained
- 2 tsp lavender, chopped
Instructions
- Bring the water to a boil in a sturdy sauce pan. Add a pinch of salt, the lavender, and the rice.
- Turn the heat down to a simmer, cover with a tight lid and cook for 30 minutes.
Notes
- When the rice is done, fluff with a fork, and add to your favorite entrée.
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